Cookie Mix Recipes

Chewy Chocolate Heaven

1 2/3 c. all-purpose flour

3/4 tsp baking soda

1/2 c. white sugar

2 c. semisweet chocolate chips

1/2 c. brown sugar

To make cookie jars:

Combine the flour, baking soda, and white sugar. Place 1/2  of mixture in clean quart size jar with wide mouth. Place 1 cup of chocolate chips on top, pack firmly.  Place brown sugar on top and again pack firmly.  Place remaining mixture on top of brown sugar, follow with the rest of the chocolate chips.  Cover with lid.

To bake:

Empty jar into a large bowl.  In separate bowl combine 3/4 cup of butter, 2 eggs, and 1 tsp vanilla.  Beat until creamy.  Add to dry mixture. Drop by tablespoonful onto an ungreased cookie sheet, and bake in a preheated 375 degrees F oven for eight to ten minutes.


Cranberry Sensation

5/8 c. all-purpose flour                                              1/3 c. packed brown sugar

1/2 c. rolled oats (old fashioned oats)                       1/3 c. white sugar

1/2 c. all-purpose flour                                               1/2 c. dried cranberries

1/2 tsp baking soda                                                    1/2 c. white chocolate chips

1/2 tsp salt                                                                  1/2 c. chopped pecans

To make cookie jar:

Layer the ingredients in order listed in a wide mouth quart jar. Cover with lid.

To bake:

Preheat oven to 350 degrees F. In a medium bowl, beat together 1/2 cup softened butter, 1 egg and 1 tsp vanilla until fluffy.  Add the entire jar of ingredients, and mix together by hand until well blended.  Drop by heaping spoonfuls onto ungreased baking sheets.  Bake for eight to ten minutes.  Cool on wire rack.


PB&C Cookies

1 1/3 c. all-purpose flour                               3/4 c. old fashioned oats

1 tsp baking powder                                      1/2 c. Reeses pieces

1/2 tsp baking soda                                       1/2 c. chopped pecans

1/4 tsp salt                                                     1/2 c. mini semisweet chocolate chips

1/2 c. brown sugar

1/2 c. white sugar

To make cookie jars:

Layer ingredients into jar in order listed.  Cover with lid.

To bake:

Preheat oven to 350 degrees F.  Mix 1 tsp vanilla, 2 eggs, and 3/4 c. melted butter in a large bowl at medium speed until mixed well.  Slowly add the contents of the jar into the bowl while mixing at a low speed.  When ingredients are well mixed, roll dough into 1 1/2 inch balls and place on an ungreased cookie sheet.  Place balls about 1 inch apart.  Bake eight to ten minutes or until edges are set and brown.  Cool 2 minutes; remove from cookie sheet to cooling rack.


Hope you enjoy these cookies as much as my family and I do!



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